6/22/2023 0 Comments Black Smoke by Adrian Miller![]() ![]() Audiences can watch either online or join us in-person!Īdrian Miller, author of, Black Smoke: African Americans and the United States of Barbecue, will kick off our event with stories of Black perseverance, culinary innovation, and entrepreneurship in the world of barbecue. ![]() At The Commonwealth Club, just days before the holiday, we'll be re-opening our doors and cracking open our grills in a special event that celebrates an iconic American food: barbecue! We’ll explore this rich and historic food, particularly the essential role that African Americans have played in the development of the cuisine. This July 4, the country will be emerging from the pandemic to celebrate the most patriotic of holidays with friends and family. ![]()
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